Comments for The Inadvertent Gardener

Comment on Feta pesto by ateliercoloniale

ateliercoloniale — Mon, 16 Nov 2009 02:48:19 +0000

I decided to make pesto today, only to realize I had no parmesan/pecorino or reggiano cheese, so decided to try with feta, as you recommended. Its was quite yummy!

Comment on Planting season begins by 800 pounds of dirt in a 400-pound car – The Inadvertent Gardener

800 pounds of dirt in a 400-pound car – The Inadvertent Gardener — Fri, 13 Nov 2009 08:42:12 +0000

[...] “This is,” he said, “what you wanted us to do in the first place.” [...]

Comment on When green is ripe by berto

berto — Mon, 26 Oct 2009 19:25:36 +0000

pick them and let them sit in the house, i have a full plant and i have done that with 2 dozen or so and it worked!
when vine ripened the lighter part does go a little bit more yellow, the ones ripened on the window sill softened a bit but did not turn yellow ish…
hope this helps

Comment on Pasta with sage-walnut pesto by Slow-cooked roast beef with fresh sage and dried tomatoes – The Inadvertent Gardener

Tue, 15 Sep 2009 14:50:54 +0000

[...] This year I planted a lot of sage. How much, you ask? Well, a full packet of seeds, many of which came up without a hitch. It’s booming out of its pot, and taking care of a strong corner of my garden plot. I couldn’t be more thrilled, since it is, most certainly, my favorite herb. [...]

Comment on Slow-cooked roast beef with fresh sage and dried tomatoes by FoodieView Blog » Recipe Roundup: When You’re Too Busy to Cook, Let the Crockpot Help With Dinner

Mon, 14 Sep 2009 20:29:02 +0000

[...] cook in 8 hours. Finally, who wouldn’t love to come home to The Inadvertent Gardener’s Slow Cooker Roast Beef with Fresh Sage and Dried Tomatoes? Photo by Kalyn’s [...]

Comment on Wacky paths to the garden by inadvertentgardener

inadvertentgardener — Mon, 14 Sep 2009 13:44:23 +0000

Jeff, Sunset’s definitely a great publication. And welcome to gardening!

And I encourage you to come on over to http://www.theinadvertentgardener.com, where I’m now blogging — this blog is no longer filled with all the latest.

Comment on Yellow-bellied tomato plant by Bonnie

Bonnie — Sun, 13 Sep 2009 19:53:45 +0000

Idont have those problems. But my plants leaves turn yellow and drop off from bottom up. Still have some fruit that ripens. What’s up with that

Comment on When green is ripe by rhianna

rhianna — Tue, 08 Sep 2009 09:16:59 +0000

No their like ordinary ones just more green

Comment on When green is ripe by rhianna

rhianna — Tue, 08 Sep 2009 09:16:02 +0000

Hi
Ive got loads of green striped toms but its sep and they dont seem to be changing, I also have creme noir toms x some yellow ones but only 1 has turned this year have loads of vines though. Does anyone know if they will turn or have i wasted my time this year please anyones help would be soo helpfull !!!

Comment on Volunteering suspense by Virginia Hill

Virginia Hill — Thu, 03 Sep 2009 15:55:22 +0000

How do I get rid of Virginia Button Weed without killing my grass?

Also where did this weed come from? We did not have it in previous years. Is it possibly from the fertilizers we use today? It is a nightmare because it multiplies so quickly with all of its seeds. Does it die in the winter?

I would sincerely appreciate a reply on this matter